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Rick van Emous

After studying at HAS Dronten, Rick began working in research at COVP, followed by a position at Cobb. Since 1998, he has worked at Wageningen Livestock Research, where he earned his PhD in 2015 on the nutrition of broiler breeders. At WLR, Rick worked as a Senior Researcher, focusing on research related to broiler breeders, broilers, and laying hens.

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The Netherlands


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